Classic Cuisine at Summit Circle Cebu Hotel

I recently stayed at the newly refurbished Summit Circle Cebu Hotel (previously Cebu Midtown Hotel) along Fuente Osmena Cicle in Cebu City. The hotel's cafe/restaurant is now managed by C2 Classic Cuisine Philippines of the Cravings. It's the first out-of-Manila venture of the group, and they placed C2 Classic Cuisine which served really nicely done Filipino food in Cebu. Let's see how the Cebuanos will like the restaurant.



After checking in we were treated to a nice dinner, with a menu specially made for us. But before that we were served these appetizers or treats. There was the... Boneless Chicken Stew Supreme Vol Au Vent,



Bruschetta of Spicy Sausage with Mozzarella,



Brazilian Beef and Cheese Quesadilla,



They also served this Skewer of grape, olive, cubed cheese with a pomelo-liquer sauce, Seafood Brochette, and some desserts.



For the menu prepared for us, first up was the Molo Soup C2 Style, which was my actual favorite in Classic Cuisine. The soup's just yummy, and the molo just tender and melts in your mouth.


Another star of the night was the C2 Crispy Kare-Kare, think Crispy Pata and Kare-Kare sauce and Bagoong. The combination of all 3 is just the bomb! :)



They served the Lumpiang Hubad next, which should be vegetables wrapped in lumpia or spring rolls wrapper, but this time around, all the vegetables were exposed and served on a plate, while the wrapper was deep fried.



The Seared Tilapia in Coconut Emulsion sauce is another bestseller in C2 Classic Cuisine Manila. If you're looking for something seafood or fish to try, this is a must. The Seafood Inasal is another seafood dish which is good if you want a variety of seafood in a dish.



For dessert we were served the leche flan, which was so creamy and it melts really well in your mouth. It's just the way I want my flan. Another dessert was their famous Bibingka Souffle, which crumbles just right, and if paired with the sauce, it tastes like heaven.



C2 Classic Cuisine Philippines's newest out of town branch is located at the Summit Circle Cebu Hotel lobby at the 4th floor of the building, Cebu City.

Going to Cebu: Mooon Cafe

I keep coming back to Cebu partly because of the food there. Sue me, I fell in love with its exquisite and delicious food and delicacies. Last weekend, I went to Cebu for a four-day vacation with Mica and Winston. We met our Cebu Blogger friends there, and had lots of fun touring the place, and of course, eating :)

Mooon Cafe is a casual dining place located at the 2nd level of The Terraces Ayala Center Cebu 6000. It can also be found at the IT Park in Lahug, Cebu City. Its food ranges from Mexican to Mexican infused flavors you would surely love.



Pumpkin Soup. Not the best pumpkin soup I have ever tried, but it's one of the better ones. It's thickness is just right, and its flavors very distinct and yummy. A good starter if you ask me.



Chimichanga (Php 84). Ground beef in sour cream, cheese and salsa wrapped in a crisp tortilla and topped with iceberg lettuce. The combination of all the ingredients is the bomb.



Quesadillas Dos. Corn Tortilla with cheese in between, and bits and pieces of tomatoes, onions and mayo. Simple yet so yummy and irresistible.



Bryan ordered the Mooon Steak while Mica ordered Tangigue. Evanjohnn meanwhile ordered sisig (not in the pictures).

Review and Photo by Bong
Photo taken using a Canon 120 IS.