Borough's bread and butter pudding (picture taken last June 2011) |
I knew from watching some cooking shows that it's easy to make, but since I'm not known to be an awesome cook/baker, I didn't know how to start. Luckily, my aunt loves to cook and she recently taught me how to make bread pudding.
The ingredients you would need are:
- leftover bread
- egg
- sugar
- milk
What you need to do are the following:
- tear the bread up into pieces (you decide how big or small they should be - it doesn't really matter) and put them in an oven container (like the one in the picture)
- crack the egg into a bowl, add the milk and sugar and then beat all the ingredients together
- pour the mixture over the bread, fully covering it in the process
- place the container into the oven and bake at around 200-250 degrees (if I'm not mistaken) for 10-15 minutes.
- if you're a fan of cheese like we are, you can also add some before putting the container into the oven
There you have it! Enjoy the yummy goodness of bread pudding!
This is awesomme
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