Corniche at Diamond Hotel

My officemates and I celebrated the season with a lunch at Diamond Hotel's newest restaurant, Corniche, located at the hotel's lobby level days before Christmas. My verdict: The food selection is quite impressive, with my favorite part, the desserts, being really divine and really sinfully good.

Cream of Mushroom
Appetizer: Salad plating
Japanese Selection: Sushi, etc.
Main Course: Seafoods, Steak and Chinese
Corniche is proud of its beautifully appointed facilities, elegant interiors, cuisines of the world and impeccable service. It offers an exceptional breakfast, lunch and dinner buffet spread and an extensive all-day a la carte menu. Corniche's lunch buffet menu showcases a combination of "Asian, Western, Japanese, salad, and dessert stations, all meticulously prepared by culinary experts."

Desserts Part 1: Cake and Dessert Shooters
Desserts Part 2: Creme Brulee and Chocolate Truffles
Truffles and Green Tea White Chocolate Ice Cream
Candies
Corniche is open from 6:00 am to 11:00 pm, daily.

Merry Christmas! Remember, "Food tastes best when shared." - Brian Ong